Barrier sausage casing for cooked sausages MAKSILON
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- In detail
MAKSILON - five-layer polyamide impermeable (barrier) shell.
Designed for all types of cooked sausages, sausages with fillers, pates, hams.
Caliber selected by the customer from d 40 to d 120 mm. Color "MAKSILON" shell selected in accordance with the color directory. By request of the customer on the shell may be applied:
• unilateral or bilateral flexoprinting (number of printed colors from 1 to 6);
• unilateral or bilateral ultraviolet printing (number of printed colors from 1 to 6)
• high mechanical strength;
• a significant increase in the shelf life of the finished product (up to 75 days);
• thermal stability;
• High stuffing capacity;
• biological inertness;
• the absence of losses during thermal processing and storage of products.